Victor Sack wrote:

> Boron Elgar > wrote:
>
>
>>We got to watch (and taste along the way) the cheese making, from the
>>fresh milk going into the vat (yes, we met the cows) to the curds
>>being put into molds, were given a wonderful demonstration & talk
>>about the entire process and were mightily entertained by the
>>wonderful stories told by the owner, Jonathan White.
>
>
> ... who used to post regularly on rfc, until about 6 years ago...
>
> Victor
Hey, what can we say. With his hands on the teat everyday, I guess
keyboarding became difficult.
--
Alan

"If you reject the food, ignore the customs, fear the religion, and
avoid the people, you might better stay home."
--James Michener