I've been using this Pad Thai recipe and practicing to make it the way
my family likes it. So far, seems to be best received with about 50%
more sauce than she calls for, so I just make a bunch of sauce (3 to 4
times what she calls for) for the two batches it takes to feed my crew.

It's pretty damn good.

http://thaifoodcast.com/recipes/main.../pad-thai.html

Serene