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Posted to rec.food.cooking
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Blue Bunny vanilla rip-off
ImStillMags wrote:
> On Jul 12, 2:16 pm, Nancy2 > wrote:
>> Many small towns all over the country have local ice cream makers that
>> beat the big guys all to bits because it is so much fresher and non-
>> commercial, if you know what I mean. We have two local makers -
>> Heynes and Dane's Dairy - super tasty. Just like grandma used to
>> make. ;-)
>
>
> We have a local ice cream shop here called Mallard Ice Cream. They
> make probably the best ice cream I've ever had. It's fresh, local
> ingredients and organic.
>
> They make flavors like lavender and rose as well as the more common
> popular flavors.
>
> I love to go in and buy hand packed pints and quarts. Hand packing
> takes all the 'air' out and gives you pounds of
> real ice cream. If I'm going to eat ice cream I'm willing to pay a
> bit more for the best.
>
>
>
> http://www.mallardicecream.com/
>
Rose! Swoon.
--
Jean B.
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