On Jul 14, 1:44*pm, piedmont > wrote:
> I sampled one teaspoon of EVOO/extra virgin olive oil today out of
> curiousity. I was suprised at how mildly harsh it tasted, Not a burning
> sensation but left an impression and almost bitter.
>
> any comments on how EVOO should taste?
>
> --
> regards,
>
> piedmont (michael)

It should taste good on it's own. It's like the rule about cooking
with wine. Don't use it in a recipe if you wouldn't drink it.

Cam
mildly harsh?