REC; Cheezy Rooben Appetizer
On Jul 18, 4:32*pm, Peter Lucas > wrote:
> Cheezy Rooben Appetizer, by Peter Lucas
>
> 2 * * * * * *9 oz pkg cream cheese
> 2 ½ * * * * cups shredded cheese (11 0z)
> 1 * * * * * *cup tartare sauce
> 5 oz * * * *luncheon meat (chopped in small bits)
> 3 cups * * well drained pickles (chopped in small bits)
>
> Pretzel crackers
> Cocktail rye bread slices
> Chopped corn meal
> Sliced radishes
>
> Mix cream cheese, 1 c cheese, dressing and luncheon meat. *Spread
> in pie plate 9 x 1 ¼ inches
> Top with pickles and remaining cheese. *Can be refrigerated up to
> 8 days.
>
> Heat oven to 215F
> Bake for 15 minutes or until bubbly around the edge. *Serve hot with
> crackers or rye bread. *Garnish with chives and radishes if desired.
>
> Betty Crocker Holiday Appetizers.
>
> Enjoy. *I certainly did
> :-))))))))))))))))))))))))))))))))))))))))):
> --
> Peter Lucas
> Brisbane
> Australia
> X/No/Achieve; yes
What is chopped cornmeal? Is there something missing in this
ingredient phrase?
N.
|