"gerald" > wrote in message
...
> I do not know how much they charge, but there are people who do this.
>
> The list is very much dependent upon what is available in a particular
> state. With $120/case wines, people are not going to bring them in
> for you.
>
> On Tue, 09 Mar 2004 23:37:14 GMT, "Rich R" > wrote:
>
> >
> >"George" > wrote in message
> link.net...
> >> Is there a good source of info on the Web to help us develop a wine
list
> >for
> >> a new restaurant? Food style will be California-Asian fusion. Can't
go
> >> much above ten bucks (our cost) per bottle.
> >>
> >> Thanks
> >> George
> >
> >Probably not.
> >
> >Rich

At 120/case that it is 10/bottle. This means you mark it up 3 times the
price if you want to stay with the rest of your pack.. Now you are talking
about 20 to 30 per bottle. Good luck.

Rich