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George Shirley[_2_]

On 7/23/2010 12:44 PM, Becca wrote:
> On 7/23/2010 2:47 AM, wrote:
>> Usually a bazillion recipes that aren't what I want.
>>
>> I would love to find a recipe for Jambalaya that is not spicy. I just
>> can't eat spicy food at all. I even react to some ingredients that are
>> not considered spicy. All I find are normal recipes.
>
> Meghan, jambalaya will be fine if you leave out the cayenne. Use chicken
> and sausage, avoiding andouille, which is hot.
>
> Becca

Not all andouille is hot Becca, I buy Richards at the local market and
they have both hot and mild. I like it better mild myself.