On 8/2/2010 9:33 PM, Jean B. wrote:
>> http://yfrog.com/mtnuocmauhalfwayjx
>>
>> I tried adding comments but that site sucks - so the gallery is
>> not that useful. The complete description can be found he
>> http://vietworldkitchen.typepad.com/...mel-sauce.html
>>
>> And uses:
>> http://forums.egullet.org/index.php?...se-kho-dishes/
>>
>> -sw
>
>
> I made such a mess of my pot when I made caramel pork that I never
> tried that again. So, thanks.
>

After you empty the pot, fill it with sudsy water and let it soak for an
hour or so, then it should come clean.

B