On Aug 14, 8:31*pm, isw > wrote:
> In article >,
>
> *"Cheryl" > wrote:
> > I have some slices I need to use up from the freezer. *What ideas do you
> > have to do with them? *I had taken one of the whole tenderloins and cut it
> > into slices for smaller meals.
>
> I cut pork tenderloin into "logs" a bit over an inch long, set them on
> end and pound them flat. Then I use them pretty much any place I'd use
> veal.
>
> Isaac

what a great idea.....thanks!