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Cheryl[_3_] Cheryl[_3_] is offline
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Default Something to do with raw pork tenderloin medallions

"Food SnobŪ" > wrote in message
...
> On Aug 14, 9:04 pm, Sqwertz > wrote:
>> On Sat, 14 Aug 2010 20:18:26 -0400, Cheryl wrote:
>> > I have some slices I need to use up from the freezer. What ideas do
>> > you
>> > have to do with them? I had taken one of the whole tenderloins and cut
>> > it
>> > into slices for smaller meals.

>>
>> I don't whay, but I've had a craving for Shake n Bake lately. I've
>> probably only used it 2-3 times in my lifetime.

>
> http://www.youtube.com/watch?v=POI5a...eature=related
>
> "...and we helped."


It was "... aind way halped".