On Sun, 29 Aug 2010 14:20:55 -0600, "gloria.p" >
wrote:

>This is the tastier of the two in the book, IMO.
>
>Banana Bread, (James) Beard on Bread Cookbook
> makes 1 loaf

This is the same recipe I've used for years. Perfect banana bread
every time. I've been known to buy bananas just to let them get ripe
enough to use for his banana bread!

Terry "Squeaks" Pulliam Burd

--

"If the soup had been as warm as the wine,
if the wine had been as old as the turkey,
and if the turkey had had a breast like the maid,
it would have been a swell dinner." Duncan Hines


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