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jmcquown[_2_]

"Melba's Jammin'" > wrote in message
...
> In article >,
> (e-mail from gene) wrote:
>
>> I've tried and tried to make great tasting French Toast. I've used my
>> Mom's tried and true recipe for over 30 years. Just a basic no frills
>> approach of egg dipping a slice of white bread and then frying it. There
>> simply must be another way of bringing new life to an old favorite. I
>> would be very grateful for any cooking tips you'd care to offer me.
>>
>> Many thanks,
>>
>> gene
>
> Mix some orange juice into the egg mixture. Serve with marmalade.
>
> --
> Barb, Mother Superior, HOSSSPoJ

>
Ah yes! I posted a recipe 10 years ago that called for orange juice mixed
with the egg. And use sliced french bread or thick sliced "Texas toast".

Jill