On Tue, 31 Aug 2010 06:18:32 -0700 (PDT), Cindy Hamilton
> wrote:

>On Aug 30, 5:06*pm, Omelet > wrote:
>> In article >,
>>
>>
>>
>>
>>
>> *sf > wrote:
>> > On Mon, 30 Aug 2010 06:20:30 -0700 (PDT), Cindy Hamilton
>> > > wrote:
>>
>> > > On Aug 29, 10:57*pm, sf > wrote:
>> > > > Either I haven't noticed or I'm the last to realize how good the no
>> > > > salt added tomatoes are. *Unbelievably fresh tasting. *I'm going to
>> > > > buy that stuff from now on.
>>
>> > > Have you found some that don't have sugar added? *That's
>> > > always a showstopper for me.
>>
>> > I don't look for sugar, but I know what you mean. *Sometimes tomato
>> > products can be cloyingly sweet. *That hasn't happened to me in the
>> > last few years so they must be toning it down. *This the Safeway house
>> > brand. *Looking.... it says sugar on the label, but you can't prove it
>> > by me tastewise. *It's fresh tasting and delicious.
>>
>> Huh. Mine are HEB brand NO SALT ADDED Diced tomatoes.
>> Ingredients a
>>
>> Tomatoes
>> Tomato juice
>> Citric Acid
>> Calcium Chloride
>>
>> No sugar. :-)
>
>Sorry, those aren't stewed tomatoes. They're simply canned diced
>tomatoes. The recipe that Barb gave (includes celery, onions, bell
>peppers) are stewed tomatoes.
>
>Cindy Hamilton

There is no singular stewed tomatoes recipe. The tinned version at
the stupidmarket is merely a very basic version that is meant only as
a foundation to build upon.