"Ian Hoare" > wrote in message
...
> >> Jacquie & I have "discovered" risotto in
> >> quite a big way since two years ago.
> >
> >And don't forget to try mushrooms risotto
>
> Ah... THAT's one we know already, as we have a lot of cepes (porcini) in
> this neck of the woods.
>
> We have tried a number now, and find that in general they are VERY white
> wine friendly.

You've just talked yourself into a command performance on my next trip to
Forgès! I'll provide the white wine - French, if you insist. ;^)

Tom S