On Sep 11, 10:05*pm, "Lionel Hutz, Esq." > wrote:
> "Bryan" > wrote in message
>
> ...
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> > On Sep 11, 12:19 am, "Lionel Hutz, Esq." > wrote:
> >> "Bryan" > wrote in message
>
> ....
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> >> > --Bryan, who is going to *be* a landlord for the first time, which is
> >> > weird
>
> >> Will you be placing restrictions in the lease concerning the foods that
> >> you
> >> will allow your prospective tenants to bring onto the premises, prepare
> >> and
> >> consume?
>
> > No, though luckily the woman who is renting it is not from a curry
> > culture. *I hate going into a motel to check it out and smelling that
> > stuff. *If I smell the slightest hint of curry, I won't rent a room.
> > I have nothing against Indians/Pakistanis, but I want motel rooms to
> > be odor free.
>
> > --Bryan
>
> So, no unholy reign of terror if the tenants use Cool Whip or jarred
> mayonnaise or "Hormel" chili? *Or have a Butterball and jarred gravy for
> Thanksgiving? *No name calling? *Really? *Just no "curry culture", huh? *As
> a landlord, you really have to be careful with that racial profiling thing,
> you know.

I didn't say I wouldn't rent to curry users, just that I'm glad that
the tenant is not. I should put in the lease--in addition to no
smoking--a paragraph about odors. Heck, if the lady goes on the
internet and brags about her cooking, and it happens to be as you
described, I'd have a good reason to not be insulting to her. That
doesn't apply to anyone else here.

--Bryan