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Default Pics: Zucchini and sweet corn fritters

Nancy2 > wrote in news:73fb5f61-2d7c-434d-9b38-
:

>
>> And another batch of fritters........
>>
>>
http://tinypic.com/m/dctpa0/3
>>
>> I made a sauce/gravy out of the rissole pan juices, lightly steamed

some
>> broccoli and green beans, and the SO was very happy.
>>


>>

>
> Your fritters look more like my potato (or other veg) pancakes ;-)



They look similar, but are totally different.


>
> When I make corn fritters, I deep-fry them - not very good cold, out
> of the fridge. But I've often eaten potato pancakes cold.




Try the recipe, you'll be pleasantly suprised. These are *excellent* cold
out of the fridge.

http://www.taste.com.au/recipes/1608...chini+fritters


Now I've got a hankering for potato pancakes!! Long time ago, they used to
be called "Mock Fish".


--
Peter Lucas
Hobart
Tasmania

The act of feeding someone is an act of beauty,
whether it's a full Sunday roast or a jam sandwich,
but only when done with love.