On Wed, 29 Sep 2010 06:54:24 -0500, Andy > wrote:

>The tastiest dish I ever had on English muffins was at a Sunday brunch,
>Eggs Sardou. Open faced, creamed spinach, artichoke bottom, poached egg
>drowned in Hollandaise. Also a knife and fork dish.

The venerable Pacific Dining Car in downtown Los Angeles has Eggs
Sardou on the menu - my old boss' favorite.

Terry "Squeaks" Pulliam Burd

--

"If the soup had been as warm as the wine,
if the wine had been as old as the turkey,
and if the turkey had had a breast like the maid,
it would have been a swell dinner." Duncan Hines


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