sf > wrote in news:4n88a6h1oq7utgqrv92cgqhr6o9mldl1fr@
4ax.com:

> On Thu, 30 Sep 2010 04:37:53 GMT, Aussie
> > wrote:
>
>> sf > wrote in
>> :
>>
>> > On Thu, 30 Sep 2010 01:55:32 GMT, Aussie
>> > > wrote:
>> >>
>> >>
>> >> When you think about it, it's really quite funny.... having a "use
by
>> >> date" on sour cream!!
>> >
>> > If you ever keep sour cream long enough for it to go bad, you'll
>> > understand the difference.
>> >
>>
>>
>> Yeah, I've had some that grew some rather pretty colours in mould :-)
>
> I had one that definitely tasted like it had gone bad and smelled
> wrong too, but it didn't have any colors other than white.
>


You wouldn't read about it!! I had a look inb thje fridge and low and
behold, there's some old sour cream, opened, that's starting to grow
stuff. I'll have to leave it a coupole of days and see what transpires in
the way of colours.



--
Peter Lucas
Hobart
Tasmania

The act of feeding someone is an act of beauty,
whether it's a full Sunday roast or a jam sandwich,
but only when done with love.