On Oct 14, 8:15*pm, The Cheese Police > wrote:
> On Thu, 14 Oct 2010 15:29:24 -0400, Felice wrote:
> > "Lou Decruss" > wrote in message
> .. .
> >> I've been pretty busy recently and haven't been around much so
> >> hopefully this isn't a repeat. *I want the Nantucket. *Which one would
> >> be your first choice?
>
> >>http://grilledcheeseacademy.com/
>
> >> Lou
>
> > Grilled WHAT? Most of them have too much "other" for me. I'll stick with
> > cheese, mebbe a slice of ham or bacon.
>
> Grilled cheese sandwiches may legally contain other ingredients as
> long as they are grilled inside the sandwich at the same time as the
> cheese. *It is illegal for grilled cheese sandwiches to be opened once
> they are grilled.
>
> All those sandwiches appear to be highly illegal grilled cheese
> sandwiches. *Not only that, I'm pretty sure they're not even real
> sandwiches, but rather very clever replicas of sandwiches made with
> shiny acrylic clay. *Gooey cheese is not going to freeze in place like
> that while you arrange all those toppings and get it all spruced up
> for the camera.
>
> Other Grilled Cheese laws have been violated in the making of those
> fake grilled cheese sandwiches, but there's already enough evidence of
> blatant disregard of the U.S. Cheese Code to put them away on Federal
> charges for a long time.
>
> -sw

Mine was natural, real, and I took a photo of it just before devouring
it.

I miss it now! :-(

John Kuthe...