Roy > wrote:

> There is nothing sexy about rotten cabbage. Kimchi is over-rated IMHO.
> Leave it for the peasants.

I must be a peasant then. I eat a bit of kimchi and/or sauerkraut and
sour pickles nearly every day. Fortunately, the price of kimchi (and,
for that matter, of Napa cabbage) is not nearly as high here as it is in
Korea.

Victor