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Nancy2 Nancy2 is offline
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Default Yummy caramel corn recipe with sweet potatoes and tomato sauce

On Nov 1, 12:28*pm, Doug Weller >
wrote:
> I dare anyone to try this!http://abcnews.go.com/GMA/recipe?id=12005700
>
> As described (I haven't messsed with it)
>
> Yummy Caramel Corn
> Uses Sweet Potatoes; Tasty and Nutritious!
>
> Recipes Courtesy of the book "Double Delicious!" by Jessica Seinfeld
> Caramel Corn
> (Courtesy of William Morrow)
> From the kitchen of Jessica Seinfeld
> |
> 14 Comments
> Servings: Over 8
> Cook Time: 30-60 min
>
> We make this really special, easy-to-prepare treat for movie night at our
> house. Because of the sugar, I'm careful with the portion size and make
> little bowls for everyone.
>
> Ingredients
> # 1 cups popcorn kernels
> # 1 teaspoon canola oil
> # cup firmly packed light brown sugar
> # cup honey
> # cup sweet potato puree
> # cup flaxseed meal
> # teaspoon salt
> # Nonstick cooking spray
> #
> Cooking Directions
>
> 1. Preheat the oven to 450 degrees. Cook the pasta a few minutes less than
> the package instructions indicate so that it will still be firm when
> baked. Drain and set aside.
>
> 2. Pour the tomato sauce into medium bowl. Add the carrot puree and mix
> until well combined.
>
> 3. In another small bowl, combine the ricotta, cauliflower puree, egg
> whites, cup of the mozzarella, garlic, and pepper.
>
> 4. Spread about half of the tomato sauce onto the bottom of a glass pan or
> casserole dish. Then add a layer with half the pasta. Spoon the ricotta
> mixture on top and cover with the rest of the pasta. Top it off with
> remaining sauce. Then sprinkle with the Parmesan and remaining mozzarella..
> Bake for about 30 minutes, until the cheese starts to brown and the
> filling is hot. Or cover with aluminum foil, refrigerate, and bake the
> next day.
>
> For the Sweet Potato Puree
>
> Cut into quarters if steaming (do not peel). Leave whole if roasting. Let
> steam for 40 to 45 minutes. Roast in a 400 degree oven for 50 to 60
> minutes. Scoop out the flesh and puree in a food processor or blender.
> --
> Doug Weller --



Pretty hilarious, isn't it? I sent them an e-mail asking them to sort
out the two or more recipes they had combined. I always thought
Jessica Seinfeld was a bit of a kook..... ;-)

N.