On Mon, 01 Nov 2010 13:49:40 -0500, Andy wrote:

> blake murphy > wrote:
>
>> On Sun, 31 Oct 2010 12:51:06 -0500, Andy wrote:
>>
>>> blake murphy > wrote:
>>>
>>>> On Sat, 30 Oct 2010 14:48:40 -0500, Andy wrote:
>>>>
>>>>> "Catmandy (Sheryl)" > wrote:
>>>>>
>>>>>> When I visited Stan several years ago, he took me to Jim's Steaks
> at
>>> a
>>>>>> mall in the Northeast part of Philly, near where his parents live.
>>> It
>>>>>> was a very good sandwich. I don't remember what kind of cheese I
>>>>>> requested. I imagine I got onions, as I love onions. Stan of
>>> course,
>>>>>> did use ketchup on his. I only used ketchup on the fries, which
> were
>>>>>> good. When we got to South Philly a few hours prior, we were
> going
>>> to
>>>>>> get identical sandwiches from Pat's and Geno's and eat half of
> each
>>>>>> one, to determine which we liked better. However, neither of us
> was
>>>>>> hungry enough to do the sandwich justice, as we'd had a big
>>> breakfast
>>>>>> at the diner at Reading Terminal Market. And I do mean big!!! We
>>>>>> opted, instead, for water ices and shared a pretzel as an
> afternoon
>>>>>> snack, and did an early dinner at Jim's.
>>>>>>
>>>>>> The point of this is, Stan uses ketchup on his cheesesteak. And
> was
>>>>>> born and raised in Philly.
>>>>>
>>>>> Catmandy,
>>>>>
>>>>> The "rule" of a great cheesesteak doesn't need ketchup, is similar
> to
>>>>> the difference of opinion long raging about ketchup on hot dogs!
> It's
>>>>> dogged snobbery is all it really amounts to, imho.
>>>>>
>>>>> For a cold leftover "breakfast" cheesesteak I apply a thin streak
> of
>>>>> Dijon mustard. It "wakes it up" deliciously!
>>>>
>>>> yep, a thin streakof dijon transforms a cold, flabby cheesesteak
> into
>>> a
>>>> gourmet delight!
>>>>
>>>> blake
>>>
>>> "No Legs" Black murphy,
>>>
>>> Don't you have homework???
>>>
>>> You'd better have!
>>
>> i've been out of school for 35 years, andy. when do you graduate from
>> fourth grade?
>>
>> blake
>
> "No Legs" Blake Murphy,
>
> It's "when did you" graduate...

no, andy, it's when *do* you graduate, because obviously you're still in
it.

blake