On 11/3/2010 11:55 AM, ImStillMags wrote:
> We have a new Korean restaurant here. I have not been there yet but
> it's getting really good reviews.
> I like what Korean food I've had so I'm eager to try this one out.
>
> It's called The Stone Pot, for the traditional way of cooking in a
> stone pot.
>
> http://www.koreanstonepot.com/p/menu.html
>
> Those of you who are more expert than I, how does the menu look to
> you?

I see that have kimchi jiigae which is my favorite cold weather Korean
dish. Outside of Korea the best place I found is in NYC's Koreatown (the
area near/southwest of the Empire State Building).

Prices seem comparable. Also a tray of banchan should be brought out as
an traditional accompaniment to the eaten with the rice:

http://en.wikipedia.org/wiki/Banchan