A fat free 'super' cheese...
Omelet wrote:
> Aussie > wrote:
>
>> It is a hard cheese made from skimmed cows’ milk and is matured for at
>> least five months.
>
> So how does one skim a cow? :-)
A helicopter. Some cables. A harness that will hold a cow feet down.
Some tranquillizer darts. A lake big enough to water ski on. A highly
skilled pilot. A really cool looking rooster tail of spraying water.
Not to be attempted without the tranq darts. ;^)
I figure a skimmed cow like that would produce milk shakes not cheese.
Might make it as a utube spoof on those happy cow commercials from
California.
|