On Thu, 4 Nov 2010 08:03:17 -0700 (PDT), "Mr. Bill" >
wrote:

> On Nov 3, 12:55*pm, zxcvbob > wrote:
> > We are converging at MIL's house for T'giving this year. *
>
> Bob...just received my new issue of Fine Cooking Dec10/Jan11 issue.
> Page 37 has the best sounding Vegetarian Chopped Liver recipe
> featuring Mushroom/walnut combination. They are featuring for
> Christmas...but sure could be a keeper for any holiday or party.
>
Yum, yum! I've intended to make mushroom pate for a long time and
just never have. Fine Cooking has other tasty looking appetizer ideas
on their site too.
http://www.finecooking.com/recipes/A...ers/50026.aspx

--

Never trust a dog to watch your food.