On 11/4/2010 11:06 AM, Tracy wrote:
>
> My mother used to make potato stuffing at Thanksgiving. It's been
> years and years since I've had it but I think it was just mashed
> idaho potatos with sauted onions and lots and lots of Bell's Seasoning
> - and milk, butter, and salt and pepper.

Potato stuffing is something I have never tried, but it sounds good. My
mother always made corn bread dressing, so did her mother and so on.
That is what I make, because that is what I am accustomed to. I also
like bread stuffing and rice dressing.

Becca