On Thu, 4 Nov 2010 14:33:23 -0400, blake murphy
> wrote:

> i like the korean broiled meat dishes. if you're hesitant about the
> cuisine, they would not be too 'foreign' and they are usually quite good.

We never eat in Korean restaurants. My husband hates the idea of
cooking a meal at the table (even if it's not ours). He hates the
smell, the smoke, everything about it. We don't go to Japanese
restaurants if they bring a hibachi to any table for the same reason.
Back when they were new, we never went to a restaurant with an open
kitchen either. They're so pervasive now, that sometimes he doesn't
have a choice but now that I think about it... we mainly do not eat in
that style of restaurant.

--

Never trust a dog to watch your food.