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Brooklyn1 Brooklyn1 is offline
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Default Whitefish and Pike...

On Fri, 05 Nov 2010 22:15:03 -0500, Janet Wilder
> wrote:

>On 11/5/2010 3:47 PM, Brooklyn1 wrote:
>> On Fri, 05 Nov 2010 13:38:18 -0500, Janet Wilder
>> > wrote:
>>
>>> On 11/5/2010 12:28 AM, Sqwertz wrote:
>>>> ... in jelled broth.
>>>>
>>>> Yes, after decades of looking at these jars of Manischiewitz stuff
>>>> that looks like fuzzy white turds and wondering where on my Bucket
>>>> List they belong, their number finally came up: That number was #
>>>> $.25. They were previously # $8.99, which would have taken a long
>>>> time to get to.
>>>>
>>>> No expiration date on the jars but they still have some on the
>>>> shelf with the same lot # selling for $8.99 (They reduced shelf
>>>> space probably). I can eat them with the big jar of their Motzo
>>>> Ball soup, for $.25/quart. Or is that illegal?
>>>>
>>>> So how do you eat these things, right out of the jar like pickles?
>>>> Are these the same thing as Gefilte?
>>>
>>>
>>> The stuff in the jar doesn't taste like real, home made gefilte fish,
>>> but I'm going to help you make it taste closer.
>>>
>>> Slice half of a large onion into rings. Peel and slice into coins, two
>>> carrots. Place the carrots and the onion into a saucepan that will be
>>> large enough to hold the jar of fish balls and the liquid. Empty the
>>> fish and liquid into the pan over the carrots and onions. Season with
>>> white pepper to taste. I'd use two or 3 shakes at least.
>>>
>>> Cover the pot and turn on the heat. Simmer until the carrots are tender
>>> (not mushy). Pour out the contents of the pot into a refrigerator
>>> container and chill. When it's cold, serve the fish balls with red
>>> prepared horseradish (if you can get it, if not, use the white), some of
>>> the gelled broth and some of the carrot and onion mixture. Enjoy.
>>>
>>> If you think you like it, we'll work on the real thing next.

>>
>> After perusing your above abortion (nothing can improve that jarred
>> chazzerie) I doubt you've ever eaten the real thing... few folks
>> nowadays have a clue... hardly anyone has met the real deal ever since
>> those jars first appeared. Fish balls are not real or even fake
>> gefilte fish. Once the jars appeared folks ceased preparing real
>> gefilte fish because the real deal requires dedicating an entire
>> day... and your neighbors will shun you for the schtink of this real
>> ghetto cousine. This is real gefilte fish:
>> http://en.wikipedia.org/wiki/File:Gefilte_Fish.jpg

>
>Of course I ate the real thing. My mother made it and I make it. You,
>Sheldon, however, wouldn't know a gifelte fish if it snuck up and bit
>you in the tuchus.


Yer fulla shit... now you know that I showed you... had you known five
minutes previously you'd not have wasted your time typing that dreck.