Thread: Braised ribs
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sf[_9_] sf[_9_] is offline
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Default Braised ribs

On Sun, 28 Nov 2010 15:32:10 -0500, "Cheryl" >
wrote:

> Now I need to figure out sides. I have some leftover spinach from
> thanksgiving. It was creamed but turned out yucky but maybe it can be saved
> with another cream sauce.


Turn it into a souffle.

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Never trust a dog to watch your food.