Cinnamon Rolls From Scratch
On Wed, 01 Dec 2010 14:59:14 -1000, dsi1 > wrote:
> You're right that the risen dough is better but for a kid just getting
> his baking chops it's way cool.
Way cool is way beyond what most kids are willing to put out. So,
congratulations! Your mama raised you well!
> I could go for one of those giant rolls
> right now but I won't cause that would be very bad for my body and
> blood. :-)
Hey, me too! I've been thinking about making them for well over a
month, but haven't because we're trying to practice healthy eating.
--
Never trust a dog to watch your food.
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