Goomba wrote:
>ravenlynne wrote:
>
>> I tried to melt hershey's once and got a lump of waxy chocolate in a
>> bunch of liquid that I suspect was oil. did not melt.
>>
>
>Chocolate will seize up if there is any hint of water introduced.
>Perhaps by steam or drops. It just won't work then.

The best way for you to melt chocolate is to tuck a bar in your bra.