Cold cuts, salt and water
On Dec 6, 6:39*pm, Brooklyn1 <Gravesend1> wrote:
> On Mon, 6 Dec 2010 10:12:24 -0800 (PST), Cindy Hamilton
>
>
>
> > wrote:
> >On Dec 6, 9:57 am, SpaghettiWestern >
> >wrote:
> >> On Dec 6, 2:42 pm, Cindy Hamilton > wrote:
>
> >> > On Dec 5, 5:18 pm, SpaghettiWestern >
> >> > wrote:
>
> >> > > I often wonder how people in Europe survive their constant thirst.
> >> > > They eat sausages, salty bacon and cold cuts, all sodium laden. They
> >> > > have no clean, fresh, crisp, clean water to drink. We are in America
> >> > > so fortunate to have cold clean water are we not?
>
> >> > A very feeble effort. No better than a 1.1 on the Troll-o-Meter.
>
> >> I see. So in your opinion salt does not create thirst? Europe has
> >> the Danube and the wonderful Rhine river to rely upon for drinking
> >> water. And YOU call me a troll?
>
> >Yep.
>
> >I get my drinking water from the Detroit River. * Where does
> >yours come from?
>
> Out of a hole in the ground...
That's right. It's also known as a well.
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