Sweetened condensed milk dulce de leche?
On Dec 13, 6:24*am, "Janet" > wrote:
> Terry wrote:
> > My questions a *How many of you
> > 1. have had a can explode while doing this? (You personally, not a
> > friend nor a friend's friend.)
>
> Never.
>
> > 2. had the can explode while you were doing it *right* (water at
> > simmer, can covered with an inch or more of water, "spot" overheating
> > avoided)?
>
> Never. And I never turned the can, either.
Same here, to both questions. But I haven't tried it with one of
those new-fangled cans that you open by pulling on a tab.
LW
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