Jim Elbrecht wrote:
> Roy > wrote:
>
>>http://www.foodnetwork.com/recipes/e...ipe/index.html
>>
>>This will have rapped and I don't subscribe to TinyUrl so just copy
>>and paste if necessary.
>>==
>
> Thanks-- but no thanks. It looks like Emeril is trying to cover up
> the taste of the meat- not highlight it. [or is that what he's
> trying to say? Alligator doesn't taste good?]

I tried gator vegitable stew earlier this year. Nasty. I think he is
saying that gator, when prepared simply, does not taste good. It needs
specific processing to taste good. That's why folks fry it or other
preparation methods.