"Garry Simmons" > wrote in message
. ..
> You've received some good suggestions so far. Here are a couple more...
Try
> a Penn Dark (Penn Brewing, Pittsburgh). Porters might worth a try
(Yuengling
> Porter taint bad for relative cheap). I recently had a porter from
Southern
> Tier brewing that was nice in a chocolatey way, not roasty.

VERY good suggestions indeed.

--
Lew Bryson

www.LewBryson.com
Author of "New York Breweries" and "Pennsylvania Breweries," 2nd ed., both
available at <www.amazon.com>
The Hotmail address on this post is for newsgroups only: I don't check it,
or respond to it. Spam away.