On 12/24/2010 5:15 PM, Pinstripe Sniper wrote:
> > wrote:
>> Not a favorite to make but a side I need to bring for Xmas day.
>> any other suggestions?
>> TIA
>> Dimitri
>
> I don't expect it to be a universal favorite but I like some freshly
> ground black pepper on the au gratin. (the top of the mac -n- cheese
> is crusted and brown).
>

And I don't expect mine to be a favorite, either, but I like mine made
with Velveeta.