Thread: Extra egg yolk?
View Single Post
  #7 (permalink)   Report Post  
Posted to rec.food.cooking
Julie Bove[_2_] Julie Bove[_2_] is offline
external usenet poster
 
Posts: 46,524
Default Extra egg yolk?


"Sky" > wrote in message
...
> OK, I have an extra separated egg yolk! What gets done with an extra
> separated egg yolk? Freeze it? Make a piece of toast and use it as
> butter instead <VBG>? I haven't a clue! Turns out a piece of egg shell
> went into the first separated egg-white, and I didn't want to mess with
> trying to remove the piece, so I used an 'eggstra' <G> egg Good thing
> there an extra egg was removed from the fridge for a 'just in case'
> episode, which did happen!


Back when I ate eggs I would have just put it in some scrambled eggs. I
believe my mom would just put it in a custard cup and cover it with a bit of
water until she was ready to use it.