phaeton wrote:

>
> So tonight i'll get the pork roast* going in the crock pot. I'm
> making the cole slaw dressing from scratch, doing the creamy type
> instead of the vinegary type. I have a tendency to put the slaw on
> the sandwich anyways (sometimes with pickles), and it strikes me that
> I should probably have something else on the plate to go with this...
>
> 0) Pork covers the protein


Barb (Melba)'s "Graduation Beans" Yum. Google is your friend or
email me.

gloria p