On 30/12/2010 3:15 PM, Wayne wrote:

>
> Some restaurant reviewers are out to lunch. Recently we had a
> reviewer rave over the Wiener Schnitzel he enjoyed. He liked it
> because it was thin and crispy. Since when is a WS thin and crispy?
> They need some meat there, and it should not be soggy or crispy.


Speaking of jackasses, I had an English professor who quite serious
thought that he was one of the smartest men on the face of the earth.
He got a gig as the movie reviewer for the local newspaper. "Quest for
Fire" and "Chariots of Fire" were playing at the same time, so he did a
compare and contrast of the two. It is too long ago for me to remember
the details of his review, but I was not at all impressed. As far as I
was concerned, they both had "fire" ion the title, and that was about it.