Creme Brulee -- Is It Supposed to Be Sweet?
On Jan 2, 1:51*am, Damaeus > wrote:
> In news:rec.food.cooking, Miche > posted on Sun, 02
> Jan 2011 10:37:18 +1300 the following:
>
> > Maybe you just don't like creme brulee.
>
> I don't. *I can appreciate it for what it's meant to be, but I don't like
> it and won't make it again unless someone asks for it.
>
> Damaeus
That's me also. I make a fabulous one, and people who like it LOVE it.
It's simply to eggy for me. Maybe you should try making a chocolate
mousse!
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