In rec.crafts.brewing Xomicron > wrote:
> Why is mass produced American lager generally much, much better than it's
> European and Canadian counterparts?

I don't think that it is. When I think better, I think better flavor.

For the style that American brewers (like Bud, Coors, Miller) try to
create, they are indeed the best in the world at it. But, if you are
trying to make an mass produced such as Becks, you might find that
American beer doesn't come close. I just depends upon exactly what
you are comparing (really need to compare within the same style).

But then, I go to post this message and I find you have cross-posted it
all over hell and are acting very trollish.

--

Thomas T. Veldhouse
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