Lenona wrote on Thu, 13 Jan 2011 17:19:10 -0800 (PST):

> More about marmalade:

> http://www.ft.com/cms/s/2/9a37551e-1...#axzz1Ay5tc5RE

> http://www.guardian.co.uk/lifeandsty...n/12/marmalade
> ("Marmalade's appeal must endure")

In the US, is it possible to buy marmalade made with bitter oranges and
lots of peel at a reasonable price, say about $4 a pound? There are some
imports that are good but the prices are cruel. At one time, Keillers
was a possibility but nowadays, it seems to be mainly made with pectin.

--

James Silverton
Potomac, Maryland

Email, with obvious alterations: not.jim.silverton.at.verizon.not