Profiteroles - how early can I bake them?
On Sat, 15 Jan 2011 08:55:07 -0800, sf > wrote:
>On Sat, 15 Jan 2011 11:47:07 -0500, Mr. Bill > wrote:
>
>> On Sat, 15 Jan 2011 08:42:54 -0800, sf > wrote:
>>
>>
>> Also, I prefer 425F convection instead of using a still oven. Makes
>> a nicer finish.
>>
>Nicer finish means glossier?
Yes....a gloss.
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