Pie Crust For Homemade Ready Pies
On Jan 16, 5:38*pm, GHung > wrote:
> Baking a fresh homemade pie requires a good pie crust which can be
> prepared ahead of time or you can get a frozen pie crust, blind-bake it,
> then add the filling for a quick homemade ready pie, fresh from the
> oven.
Making a peanut butter and jelly sandwich requires two slices of bread
(or one, if you prefer open-faced sandwiches), peanut butter, and
jelly (or jam, if you're a ****ing weirdo). Slap the bread on the
counter or plate, smear with peanut butter, apply jelly (or jam!), and
top with another slice of bread (or if you're one of those open-facers
just shove it in your mouth).
Ta-daaaaaaaaa!!
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