>Quiznos subs sounded so good, so I tried my first one today. I think a good
>sub
>demands a good crisp crusty roll. This was flat and soft, all the way
>through.
>Filling (Philly cheese stk) was so-so--but the whole thing was damp and
>tasteless. And it cost $7.00

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I had a bad experince with Quiznos. I ordered an Italian Sub and they INSISTED
on running it though their conveyor belt oven. I told them I didn't want it
heated and they actually argued with me about it. I told them I DON"T WANT IT
heated. "Oh it's better heated" noooo I don't want it heated. finally the
relented and pouted. They are also verrrry slow about putting sandwhiches
together. We have a chain around here ( LA) called TOGOS which is really quite
good...and fast. BG