recommendation for meat grinder
Mark Thorson > wrote:
> I've pretty much decided I need a serious meat grinder.
From what I gather, there is now only one 110V meat grinder/mincer on the
American market which is not produced in China/Laogai: the made-in-Japan
Panasonic MK-G20NR-W.
In the 220-240V category, there is a choice of producing countries. I
like the made-in-Germany Braun Power Plus 1300 (also labelled G1300K).
Some US distributors carry this and other such mincers, for example
<http://www.newkunst.com/cat.asp?mCat=Small%20Appliance&sCat=Meat%20Grinder >.
This is just an example, not a personal recommendation, as I do not know
anything about this particular retailer. Otherwise, these mincers may
have to be ordered from abroad.
Victor
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