I enjoyed No. 583 Jiu Hua Mao Feng (Organically Grown) China from
www.specailteas.com. It has a nice clean earthy taste & you can use
it for 2 infusions before getting bitter.

I think if you keep it in the bottom of your tea mug it will get
bitter. I steep it for about 2 minutes in steaming but not boiling
water & strain it.

Happy Tea shopping.

===========
BOSSMAN


On 9 Nov 2003 11:43:44 -0800, (Sally P.) wrote:

>Hello,
>
>I'm looking for a green tea recommendation - something that I can keep
>in the bottom of my tea mug, in the common Chinese fashion, through
>several infusions during the afternoon at work. Has anyone found a
>particular green that's been good - i.e. fairly forgiving and not
>bitter, etc. - for drinking in this way? I'm eying certain greens at
>Special Teas and Upton, but would love to hear a recommendation...
>
>Thanks!
>
>sp