"Lyndon Watson" > wrote in message
...
> I've just had lunch. I had a leftover roast chicken, just one side of
> the breast left. I'm not all that fond of breast meat, and this one
> was rather dry, so I had the bright idea of cutting it into slices
> across the grain, and battering and frying it. I did so and ate it
> with a rather good Greek salad.
>
> Half-way through the meat, I just couldn't swallow any more, and now I
> am beginning to feel distinctly ill on top of what my chemotherapy
> makes me feel anyway. Just the though of eating anything fried is
> too, too much.
>
> Oh, got to go. . . .

Sorry to hear that. I don't have the same problem specifically that you do,
but I have never done well with fried foods. Even as a child I couldn't
manage to eat much of them.