instant vs. regular yeast
On Wed, 23 Feb 2011 12:42:39 +0000 (UTC), Nad R
> wrote:
> Sqwertz > wrote:
> >
> > I don't think there is anything called "instant yeast". If so it
> > would be a boon to the bread and beer industries.
> >
> > -sw
>
> Yes and No.
>
Everyone *except* Steve was on the same page.
--
Today's mighty oak is just yesterday's nut that held its ground.
|