On Mon, 28 Feb 2011 06:26:09 -0500, "dejablues"
> wrote:

>
> "Goomba" > wrote in message
> ...
> > Pete C. wrote:
> >
> >> I haven't heard of them either. Possibly a misread of "stewed" tomatoes.
> >>
> >> I think the canned tomato spectrum runs something like:
> >>
> >> Whole
> >> Stewed
> >> Crushed
> >> Pureed
> >> Sauce
> >>
> >> From least to most processed.
> >
> > tomato sauce has other ingredients in it also.
> > Never heard of "strained" either, but it isn't too hard to imagine what
> > they are.
>
> Tomato sauce is cooked.
>
I thought all of them were cooked in some degree.

--

Today's mighty oak is just yesterday's nut that held its ground.